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Breakfast

Breakfast is served daily in George V Dining Room. The grand setting,
featuring panelled walls and Waterford Crystal chandeliers, creates a sense of occasion - the setting to start
your day with a freshly prepared breakfast.

Our Breakfast Menu:

SUPERFOODS

Kale Spinach Smoothie
(Fresh kale & baby Spinach leaves, fresh bannana & cinnamon)
Stuffed Bake Croissant with Turkey And Cheese

Egg Benedict
( Poached egg on English muffin topped with hollaindase sauce.)

Overnight Bircher Muesli Bowl

Deluxe Hot Chocolate
(Made of 70% dark chocolate)

American Style Pancakes
Clotted Cream – Apple Syrup – Summer Berries

Kilowen Yogurt
Served with Local Honey & Granola

CONTINENTAL

A Glass of Seasonal Fresh Fruit Juice

Our Seasonal Tropical Fruit Platter

A Baker's Basket
(Choice of slice breads, breakfast rolls, Danish Pastries, Croissant served with honey, marmalade, jam and butter)

Freshly Brewed Tea or Coffee

Baked Mushroom
Poached Organic Egg

Poached Eggs Benedict

Poached Organic Egg, Avocado, Organic Smoked Salmon.
Brioche Bread

Larb Gai Salad
(Chicken,onion,chilli mix with homemade Asian dressing)

ALA-CARTE

International Cheese Platter
(Assorted cheese platter with crackers, homemade marmalade and dry nuts)

Fresh Fruit Platter
(Seasonal fresh fruits platter)

Brioche French Toast
(French toast served with chocolate and maple syrup)

The Breakfast Cake
(Pancakes served with chocolate and maple syrup)

Wonder Waffle
(Served with honey, maple or chocolate syrup)

Farm Eggs
(Choice of two Boiled, Fried, poached, omlete or scrambled edd served with chicken or beef sausages, grilled tomato & hash brown with toasted bread slice)

FAQS

There is no dress code.

Yes, we welcome children. Please let us know their age and whether a high chair will be required.

Enjoy lighter options and decadent offerings from our breakfast buffet, including our signature slow-baked and glazed whole gammon carved from the trolley, local Irish cold meats and cheeses, smoked salmon, homemade bircher muesli and freshly baked breads and pastries.

Breakfast is served between 8am to 10.45am (November to May) and 7.30am to 10.45am (June to October).



Contact Details

Arcelia Hotel,
Santosa Island,
Southern Coast of the main Island,
098267, Singapore.

+65 41627673


arceliahotels@gmail.com

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